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"Get up close with some of Australia’s most iconic flora and fauna with a sunrise gourmet picnic breakfast in the beautiful Australian bush. Wander and wonder at the unique native plants, flowers and grasses, then sit down to a delicious breakfast accompanied by sparkling wine and a local ‘mob’ of wild kangaroos."
Enjoy our Chef’s suggested tour of the menu, a four course wine paired dinner highlighting the fresh, outstanding produce we gather from our garden, friends and producers every day. It is also about the winemaking stars of the Barossa and on any given night this menu features from our cellar; classic vintage selections from iconic Barossa producers, exquisitely crafted and highly sought after wines from tiny artisan producers or exciting new releases not yet available to the public.
Enjoy the ultimate foresight of Benno Seppelt when you tour the Seppeltsfield Estate. Start in the original 1851 family Homestead, learn about the Seppelt family from their immigration, settlement by the Para river, to today. Take a stroll through the Elm Walkway to the barrel cellar, distillery, underground blending cellar and the quaint Joseph’s Room. Finish with a private tasting in our trophy cellar focussing on the “Paramount Collection” and the 100 year old Para Vintage Tawny. Then in a historical first Seppeltsfield Winery offers guests the experience to ‘Taste Your Birth Year’ and walk alongside the longest lineage of single vintage wines in the world in the Centenary Cellar, culminating in a taste direct from barrel of your birth year, it is a truly memorable experience.
7 days, 10am – 11.30am 1½ hour duration. Minimum 2 people.