This authentic signature cuisine lets the chef really express their personality, while also drawing on Basque gastronomic heritage. Culinary expertise is made all the more creative thanks to the emphasis placed on the research and development of innovations of different forms. The cuisine is evolving, forward-looking, and keeps getting better. Forever at the cutting edge, Arzak's cuisine is at the forefront of all that is happening in the world right now. The incredible team is striving for perfection, avoiding any shortcuts, and constantly devising new surprises.
Menus 215 EUR t.7% s.i. Carte 180-200 EUR t.7% s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Monday and Sunday.
From June 16th to July 3rd and from November 3rd to 27th.