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I took inspiration from the almost lunar shine and the immensity of the lake. Combining seasonal produce and honouring local heritage, my cuisine features the traditional Andean Ingredients with a delicate twist showcasing the authentic essence of the lake. Simple, yet overflowing with flavour.
Menu « À la carte » s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Infinite skies, snowcapped peaks and limitless shimmering waters will be your companions at this luxury lodge on a remote, private peninsula on the shores of Lake Titicaca.
All 18 rooms look out on to the mystical Andean lake, birthplace of the fabled Inca Empire and still home to some of Peru’s farthest-flung communities, many of whom benefit from our operations. Responsible, sustainable development is at the heart of Titilaka’s philosophy; more than 90% of staff are locals and the property sources food locally as much as possible, while its business model focuses on conserving Andean traditions. Sunsets and the star-speckled night sky here are once-in-a-lifetime experiences. Daytime activities range from exploring Inca and pre-Inca ruins, to visiting the floating reed islands of the Uros people, to leisurely hiking or biking through stunning Andean scenery.