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In June, summer is just getting under way in the northern hemisphere. The mild climate hints at the long holidays just around the corner, but before that, what if we crossed the globe in search of a relaxing break in the sun or an adventurous escape? While staying in one of our Relais & Châteaux, let yourself be tempted by the St John’s Day festivities in Porto, Michelin-starred gastronomy in California or fly over the Victoria falls in Zambia!  read more

May conjures up dreams of distant shores. Spring is in full swing, the days are getting longer and the sun’s comforting warm rays call for moments of carefree relaxation on cafe terraces. In the tropics, diving and hikes through abundant vegetation await in Anguilla and Réunion. In the Mediterranean, push back the doors of Morocco’s riads to discover a bubbling fountain. In Greece, the islands are illuminated with a thousand colors, waiting to divulge the secrets of their anci... read more

Born of a desire to reconcile relaxation with a celebration of the senses, the Bernard Loiseau Spa fervently strives to reach new heights in spa and well-being expertise. Captivated by this approach, a clever mix of audacity and innovation, the Gala Jury recently awarded it its Grand Prize. read more

For the first time, Austria joins the gastronomic firmament. On March 27, the "Main Cities of Europe" Michelin Guide awarded Chef Juan Amador a third star for his eponymous restaurant in Vienna. A prestigious distinction that recognizes outstanding cuisine and a table that is worth the detour. read more

Newly crowned by the Michelin Guide, young pastry chef Brandon Dehan at L’Oustau de Baumanière restaurant is living up to his potential.    read more

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