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Chic dining room atop a Victorian heritage building
Patrick Kriss
Chef
Rates and services
Tasting Menu 125-155 CAD t.13% s.20%
terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 CAD = 2.84 BRL
Weekly closing
lunch, Monday evening, Sunday evening.
Annual closing
From August 29th to September 5th.
Discover the restaurant
Alo is making its mark in Toronto. On the third floor of a building in Chinatown, Patrick Kriss and Amanda Bradley have chosen the most unexpected of places for this sophisticated restaurant, guarding its air of mystery. Wide parquet floors, large windows that look over the street and allow in natural light, detailing all in copper... every aspect of this space, including its sound design, is intended to create a warm, welcoming, and energising setting. In his open kitchen, Patrick Kriss has developed his own idea of dining through a tasting menu full of surprises. It is the culmination of many hours of work, beginning with the time spent sourcing the best products, local or not.
Location
ALO RESTAURANT
Member Relais & Châteaux since 2017
