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In a paradisiac and scented garden, next to the crystal clear sea, the Old Mill blends the unadorned traditional Cretan cuisine, based on countless fresh and healthy products, with the imagination of our dedicated young team, exuding dear memories and endless fragrances.
Carte 65-120 EUR s.i. (Fine Dining, Cretan Gourmet cuisine) Set around an ancient millstone, the Old Mill is a fine-dining restaurant in a blooming garden over the waters, with an astounding menu and wine list.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Hotel/“Deck (or Yacht Club in mid summer)”: from mid-October to mid-April. Main Restaurant: from mid-October to the end of April.