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Saison
Menu from US$ 398.00
Reserve
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Saison

United StatesCaliforniaSan Francisco

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  • Creative cooking
  • Open dining space in a brick and steel building

restaurant

restaurant
Rates and services

Menu 398 USD t. 8.75% s.i. Carte 18-58 USD t. 8.75% s.i.

Terminology: t. = tax, s.n.i. = service not included, s.i. = service included


Weekly closing

Monday and Sunday.

Discover the restaurant

Joshua Skenes has made fire his signature. He has transposed the campfires of his childhood to Saison, his restaurant in San Francisco, where he refines the art of cooking over hot coals. For him, it’s the best way to bring out the flavor of the ingredients. His menus highlight the finest products that exist, even aging them if necessary, as with game and certain vegetables, to concentrate the flavors. His cuisine is the result of know-how, an art that cannot be rushed, and he wants his diners to know that he takes all the time necessary. But the ambience is always relaxed and casual — after the meal, there’s nothing like a cup of buckwheat tea amidst the flaming hearth.

Location

SAISON
Member Relais & Châteaux since 2016

178 Townsend Street
CA 94107, California, San Francisco
Tel.: +1 415 828 7990

Joshua Skenes

Chef
See the profile