By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
“I believe that my menu creations are influenced by a love of European-style cooking acquired from my experiences. They emphasize nature’s offerings from the New England land and sea, my present home. I’m elated about the opportunity to continue the tradition of fine food at The White Barn Inn. It’s an exciting challenge to marry the fabulous products of Maine with my European roots.”
Menus 109-165 USD t.7% s.n.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Gourmet restaurant: Monday and Tuesday (from January to March).
Gourmet restaurant: from January 3rd to 20th.