To get to know someone, we sit down with them, over a meal, a drink, and we dig in. Getting to know New York requires a similar introduction… a table, a dish and a story. There are certain foods that define the eclectic city best, that capture its heart and give a taste of its soul.
To begin the year on a high note, Relais & Châteaux North America’s compilation entitled, The Art of Entertaining celebrates life, its little and grand wonders. This inspiring new coffee table book looks at the different guises revelry assumes in some of Relais & Châteaux’s hotels.
For those who enjoy preparing fine cuisine as much as tasting it, our chefs open their kitchens to you for a truly memorable experience in more than 200 of our properties around the world. Learn some secrets and savor the experience! Please get in touch with each property for more details.
Walking into Glenmere is like walking into a friend's home. After only two days of walking down the grand staircase, through the European gardens, into the spa, and to the pool—all the while wrapped in my bathrobe—I felt like Glenmere was home, with familiar faces on the terrace or by the door