With 2022 poised to be the year of the wedding, as couples finally feel free to plan the celebrations of their dreams, the newly published Art of the Wedding by Relais & Châteaux (Rizzoli) provides irresistible inspiration while showcasing the most coveted wedding locations in North America.
From October 3rd to 6th, the chefs of Relais et Châteaux take part in the international event Food for Change to combat climate change and protect biodiversity. Watch the videos of their favorite products in Instants !
30% of global fish stocks are overexploited, 60% are fully exploited. To mark World Oceans Day, more than 200 Relais & Châteaux chefs are demonstrating their long-standing commitment to protecting marine resources and fighting overfishing, a pledge they honor by cooking unknown fishes.
Travel the world, from Sicily to Mykonos, New York to Dehli, with these ten films that shine a light on the ultimate celebration of love–the wedding day. These memorable films show us that there is no right way to say, “I do,” and certainly no one place to do so either.