On the occasion of the launch of the new brand campaign "Delicious Journeys", we asked five personalities – chef and gardener, manager and property owner – to tell us what they see as the enchantment of travel and the essence of taste. Proof, that beauty is in the eye of the beholder.
From October 4th to 7th, the chefs of Relais et Châteaux take part in the international event Food for Change to combat climate change and protect biodiversity. Watch the videos of their favorite products in Instants !
You may or may not want to consider a career change after learning about these ten rather unusual jobs around the world. But it might at least open your eyes to the many wondrous ways that some people choose to make a living in the tourism industry.
How do you keep kids in search of adventure happy at the same time as delighting their parents? Right around the world, Relais & Châteaux members offer vacations and breaks with kids-friendly activities as standard.