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Midsummer House
Menu from 89.81

Midsummer House

United KingdomCambridge


Midsummer House Restaurant

  • Creative cooking
  • City dining set in a Victorian villa



Rates and services

Menus 69-160 GBP s.n.i. 12.5%

Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 GBP = 1.3 USD

Annual closing

From December 22th to January 10th and from April 1st to 9th.

Discover the restaurant

Midsummer House stands on the banks of the “Cam”, its history is entwined with that of the river. Crews of young rowers gliding across the water, cows grazing peacefully in the grass… This Victorian villa was built on the communal pastureland of the famous University of Cambridge. Daniel Clifford took over the restaurant in 1998, determined to offer the finest dining in Cambridgeshire. This is a chef who cooks from the heart, cultivating a relaxed, family-like atmosphere. The menu features seasonal ingredients, putting the emphasis on flavor and natural quality. Like the apples from the house’s orchard, a key ingredient in its signature dish: a subtle combination of scallops, truffle, celeriac and apples.

Daniel Clifford

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Baron Jean-Francois Imbert

Maitre de Maison
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