For the guests in our Relais & Châteaux, everything looks easy, smooth and seamless. Butbehind the magical appearance lie the professionalism of the teams and the expertiseof the people who guide them. Exemplary skills are dedicated to upholding the highestpossible standards. Work is undertaken discretely, almost invisibly like the threads thathold together the beautiful dress of a great couturier. The perfect mastery of this art isrewarded by the Savoir-Faire Trophy with the backing of Glenmorangie, a legendary whiskywith an emblematic name dedicated to the pursuit of the perfect product.
Restaurant and hotel in a village. This charming hotel in the heart of the Black Forest proposes a myriad of activities for all ages. The “Kinderdörfle” kids’ village will thrill the younger ones whilst nature lovers will benefit from the forest park, the Sattelei refuge or the national park nearby. The rooms, which are decorated in an elegant country house style, offer a very high comfort. You can enjoy a cigar while tasting a single malt at the new Smokers Lounge, appreciate a moment of wellbeing at the Wellness & Spa centre, swim in the natural pond and finally savour delicious dishes in the three à la carte restaurants. The gourmet restaurant Bareiss has the reputation of being in the top ten restaurants in Germany. Three-star Chef Claus-Peter Lumpp, together with his teammate Jurgen Fendt, Germany's best sommelier, lead the kitchens with maestria. ... Learn moreless