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Enjoy a unique experience by immersing yourself in the restaurant’s kitchens alongside Franck Giovannini and his kitchen team. Immerse yourself in the world of the three-starred chef, and discover what happens behind-the-scenes at a gourmet restaurant. After talking with you, the chef will create a new menu on the spot. You will be able to observe all the steps and the meticulous work required to make each dish, from conception to plating. Finally, you’ll personally experience the excitement that reigns when the dishes are sent out, and the fervor that animates the whole team during this crucial moment. The result will be an explosion of flavors in your mouth that you will passionately remember.
Treat yourself to an unforgettable experience with a half-day or a full-day course in the kitchen of the Restaurant de l'Hôtel de Ville de Crissier. Create the dishes of Chefs Franck Giovannini, following his recipes step by step and taking advantage of the expertise and advice of the brigade to make your dishes a success! Our courses are adapted to all levels, from beginners to professional chefs.
