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Local, plant-based and a fusion of flavors: three ways to sum up the delicious cuisine of Restaurante Faustino at the Faustino Gran Hotel. Here, chef Matías Salvia, gives pride of place to Menorcan terroir and sun-drenched products from the hotel's ecological garden.
Carte 50-100 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
