iconActivityiconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroiconBubbleSingleiconBubbleSpeechiconCalendariconCalendarCheckiconCheficonConciergeiconDestinationexpandiconFacebookiconFavoritesiconFlowersiconGifticonGooglePlusiconHistoryiconHomeiconHoteliconHouseRCiconHouseRC2iconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconLysRCLefticonLysRCRighticonMailiconMedalPlusiconMembersiconMobileiconMoodboardiconNewsletter iconNotesiconPhoneiconPieiconPinteresticonPresentationiconPressReleaseiconPrinticonQuotesiconRefreshiconResaiconRestauranticonRoute1234iconScreeniconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperience

By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

We are checking availability.
Thank you for your patience...

loadingPagePicture
North Island Resort
view

North Island Resort

SeychellesMahé

Slide
Down

North Island Resort

restaurant

restaurant

restaurant

restaurant

restaurant
Rates and services

All-inclusive

Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 EUR = 1.16 USD

Our commitments

At the same time as operating a luxury private island, North Island is committed to ensuring the protection of the natural environment and biodiversity.
Ongoing conservation is at the very heart of North’s philosophy. It honours environmental policies that enable it to realise its goal of offering the highest standards of hospitality against a backdrop of sustainable, eco-friendly practice. In tandem with creating a world-class destination, North Island has also created a sanctuary where natural habitats, long neglected, were rehabilitated so that endangered Seychelles fauna and flora could be reintroduced and given a place to grow and thrive. Once exploited as a coconut plantation, North Island’s Noah’s Ark conservation programme has turned the Island into a natural idyll where endangered species such as the Seychelles White-eye, Giant Aldabra Tortoise and Hawksbill Turtle flourish once more.

Donaldson Madubela

Chef
See the profile

Bruce Simpson

Maitre de Maison
See the profile
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges