The plantation was restored and converted to a hotel in the early 60s. Montpelier’s uniqueness is very appealing to the corporate traveler, who has high standards and appreciates personalized services.
Since purchasing the hotel in 2002 our goal has been to produce locally inspired, seasonally sourced gourmet food and provide service noted for its charm and graciousness.
Let me lead you on a discovery tour of gourmet cooking and share with you my passion and culinary secrets. For the food enthusiast, this is the perfect combination of culinary demonstration and practical class. The demonstration features fresh local ingredients and herbs from Montpelier's garden. Prepare a tasty array of gourmet excellence and then dine by Indigo, our poolside restaurant, as you enjoy the delicious meal with exquisitely-paired wine.
At Montpelier, we take great pleasure in Living Fully and hope that you will be able to do the same during your stay. Our holistic approach allows you to savor the joy of healthy living through good food, fine wine and wellness that is both active and relaxing. Our suggestions? Swim in the clear blue water, explore the rainforest, chase monkeys, discover ruins of old plantations, cycle around the island or just drink a rum punch and unwind at the Montpelier Beach. Live fully.