By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Casa da Calçada
USD 203 (from)

Casa da Calçada

Portugal, Amarante


Largo do Paço

30 Rooms

André Silva

"It is harder to find a good sardine than a good tin of caviar. (…) I try to get lot of my childhood flavors. I was not born eating foie gras, caviar or lobster, on the contrary, I come from a very humble family, ate cod head and tails that supposedly were less valued products. So it is what I value greatly."

André Silva - Chef - View profile

Our menu

Rates & Amenities
Menus 95-145 EUR s.i. Carte 60-150 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
- air-conditioning in the restaurant
sommelier dedicated - sommelier dedicated
meals on the terrace or in the garden - meals on the terrace or in the garden
Reserve a table
Reserve by phone
+ 351 255 410 830
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges