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“I want to bring my guests a taste experience that I have personally prepared for them. I want guests to taste what they see. I do this by bringing out the natural flavours of classic ingredients and preparing and combining them in such a way that they complement each other’s nuances.”
Menu's 80-150 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Working in collaboration with the Tourist Board, the Dutch National Trust and local businesses we encourage nature lovers, walkers, cyclists, gourmets and horse riders to visit the North-West part of The Veluwe.
Thanks to the location of the estate, deep in the woods of The National Park The Veluwe, Het Roode Koper maintains close contact with the Dutch National Trust. Together we ensure that the surrounding woodland is and remains accessible to our guests and that we protect the wildlife and nature. The environment is a key subject in the kitchen too: the dishes are full of locally grown and eco produce.
