The Value of Craftsmanship:|Connecting You to Culture

Travel Be Inspired Sylvie Berkowicz Publié le 14/03/2023

The Value of Craftsmanship:
Connecting You to Culture

Craftsmanship is more than a simple trend or style: it can be integral to a property’s design, or even the driving force behind it. When hoteliers call on the talents of local artisans, their properties take on a distinctive quality and authenticity that makes all the difference to guests.

Holistic Experiences|in the Heart of the Spas

Travel Be Inspired Jane Knight Publié le 10/02/2023

Holistic Experiences
in the Heart of the Spas

Today's most inspiring spa destinations take a holistic approach to wellness, truly embracing their surroundings and offering a whole immersion experience to their guests. Here we talk to the people behind four very different spas that cultivate their own philosophy of wellness.

21 Meaningful Travel Ideas for 2021

Travel Be Inspired Anne-Marie Cattelain Publié le 12/02/2021

21 Meaningful Travel Ideas for 2021

With our migratory impulses fettered, our longing for distant horizons shackled by Covid-19, travel is a frequent theme of our dreams. Getting away gains value by virtue of its not being within easy reach, we now consider a voyage’s deeper meaning before setting out in 2021.

Contributors

Anne-Claire Héraud French self-taught food photographer

Anne-Claire Héraud
French self-taught food photographer

"It's actually about valuing everything"

Travel Be Inspired Publié le 13/08/2021

"It's actually about valuing everything"

With newfound gratitude after a year and a half unlike any other, Managing Director Andrew Stembridge of Chewton Glen in the UK reflects on the property’s evolution since its humble beginnings, putting emphasis on quality over quantity. This resilience gave Chewton Glen the strength to start anew.

“The ecological situation is |one of the most important things.”

Travel Be Inspired Publié le 15/06/2021

“The ecological situation is
one of the most important things.”

After a year-long review, it has become clear that sustainability must become even more of a main course issue in the culinary philosophy and style of Relais & Châteaux chefs. Aware of the key role she plays, chef Vicky Lau of Tate Dining Room in Hong Kong shares precisely this commitment.

"Rediscovering the Joy of Hospitality"

Travel Be Inspired Publié le 19/05/2021

"Rediscovering the Joy of Hospitality"

As restaurants reopen in France on May 19, César Troisgros delivers a heart-to-heart about the joy he will experience when guests come back. César explains how this period of time has allowed him to "build better" with sincerity and simplicity at the top of his mind.

A Private Paradise

Travel Be Inspired Vicky Chahine Publié le 27/04/2021

A Private Paradise

Want a heavenly getaway without breaking social-distancing rules? This ten-stop world tour in Relais & Châteaux’s private villas and cabins shows what kind of vacations await you, all offering safety and seclusion, with VIP services and exclusive experiences.