Publié le 03/10/2019

Food for change:
Chef Andrea Campani
Il Borro, Italy

From October 3rd to 6th, the chefs of Relais et Châteaux take part in the international event Food for Change to combat climate change and protect biodiversity. Watch the videos of their favorite products in Instants !

From October 3rd to 6th, the chefs of Relais et Châteaux take part in the international event Food for Change to combat climate change and protect biodiversity. Watch the videos of their favorite products in Instants !

 

INFORMATION

  • Il Borro, San Giustino Valdarno, Italy 
 
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