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About Relais & Châteaux
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Menu from USD 143


Japan, Kanazawa-shi


Zeniya (Ishikawa)

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“I consider myself an ambassador of our gastronomic heritage.”
Maître de Maison - Jiro Takagi
Take a seat at the counter and let yourself be surprised. Here, there is no menu or predefined specials; the chef follows his inspiration and what he perceives of his guests' desires to prepare them a unique meal celebrating a moment that will not be repeated. At the head of this family restaurant, Shinichiro Takagi is the custodian of a culinary tradition that finds its origins in the concept of Ishoku Dogen, according to which food and health are linked. From the traditional decor to the pottery supplied by local artisans, from the slightest flower to the best ingredients, nothing is left to chance when creating an exquisite kaiseki cuisine and a moment of perfect harmony.

Unique in the world: The chef follows his inspiration and what he perceives of his guests' desires to prepare them a unique meal.

Our services
  • Air-conditioned restaurant
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Rates & Amenities
Menus 15000-25000 JPY t. 8% s.n.i (SVC 10% for Counter table, SVC 20% for Private Room)
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
- air-conditioning in the restaurant
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Reserve by phone
+ 81-76-233-3331
Relais & Châteaux
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