On the building’s lower floor, the Tuscan Bistro offers a bistro-style menu with traditional dishes and family-favourites. This space includes a superb open-plan wine cellar that contains great Italian and international wines, as well as the best bottles produced by the Il Borro vineyard. In the centre of the wine cellar stands a large and inviting table for wine tastings, reminiscent of country tables where guests would be offered cheese and cured meats.
Main Restaurant: lunch and dinner from Monday to Thursday (from July 1st to October 31st).
Hotel: from January 7th to July 1st. Main Restaurant: from November 7th to July 1st. “Il Borro Tuscan Bistro”: from November 11th to July 1st.
