Truffle Bistrot born in Langhe, place guardian of traditions, wine and gastronomic excellences. It represents a Casual Dining alternative. Traditional recipes are created by the creative interpretation of our Chef. Lower temperatures cooking, little use of salt, and fresh aromatic herbs of our botanical garden. An authentic cooking style strongly linked to the earth and close to nature; we are proud of our traditions, diversity and our culture of welcome and hospitality.
28-50 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included