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Apulia: a country full of earthy and marine contrasts, which combined together give birth to a sublime blend of flavors. Tastes that blend evenly, while retaining their own identity, they are at the same time distinguishable in a tasty balance between savory, sweet and bitter. Thus the creative genius of our Chef Andrea Cannalire marries the territoriality leading you towards the infinite shades of the Apulian “Cielo”.
Menus 85-180 EUR s.i. Carte 27-39 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
From January 6th to March 6th.