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Ristorante Enoteca Pinchiorri
Menu from USD 174.42

Ristorante Enoteca Pinchiorri

Italy, Florence


Ristorante Enoteca Pinchiorri (Toscana)

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“Modern cuisine in a sumptuous Renaissance setting”
Maître de Maison - Alessandro Giani
Chef Annie Féolde, also known as The Diva of Cuisine, was the first woman Chef to earn 3 stars in Italy and the fourth one in the world. She serves innovative cuisine created from all top-quality Italian ingredients. The fine wines selected by sommelier Giorgio Pinchiorri, her companion for forty years, are the perfect accompaniment to her cuisine. Enoteca is located in a Renaissance palazzo in the heart of Florence, as is Relais Santa Croce Hotel. On the menu: fusilli al ferretto and squids in white wine, artichokes and botargo, double squab breast and peas in mint, potato doughnut with fegatini sauce; truffle and caramelised chocolate, pink grapefruit and almond milk. Impeccable service and a warm welcome add the finishing touches to a truly memorable meal.
Ristorante Enoteca Pinchiorri

Unique in the world: Enoteca is located in a renaissance palazzo in the heart of florence.

TRIPADVISOR traveler rating:
Based on 1151 reviews
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Our services
  • Disabled access
  • Dogs accepted
  • Garage
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Rates & Amenities
Menus 150-275 EUR s.i. Carte 190-240 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 EUR = 1.16 USD
- air-conditioning in the restaurant
sommelier dedicated - sommelier dedicated
meals on the terrace or in the garden - meals on the terrace or in the garden
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+39 055 24 27 77
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