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“We are very flexible with the food that we serve and really focus on our guest’s various dietary requirements and preferences. I create an assortment of traditional cuisine using local products and ingredients from our herb and vegetable garden as well as a variety of more contemporary cuisine. Our Shakti signature dishes include; Cold Salads, Pastas, Regional Indian Cuisine, while our dessert selection includes, decadent favourites like Bannoffee Cups, Lemon Mouse and an Indian rice pudding.”
Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.