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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Burg Schwarzenstein
USD 312 (from)
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Burg Schwarzenstein

Germany, Geisenheim - Ortsteil Johannisberg

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Restaurant Schwarzenstein

50 Rooms

restaurant

restaurant

restaurant

restaurant

restaurant
Dirk Schröer

For me, the most important thing is the product: here, we prepare everything carefully in order to respect its nature. However, I'm very curious and always on the look out for new flavours and daring combinations. I like to explore the natural resources our region has to offer, which also gives our guests a lot of pleasure. We cook for our guests and not for food tasters.For me, the most important thing is the product: here, we prepare everything carefully in order to respect its nature. However, I'm very curious and always on the look out for new flavours and daring combinations. I like to explore the natural resources our region has to offer, which also gives our guests a lot of pleasure. We cook for our guests and not for food tasters.

Dirk Schröer - Chef - View profile

Our menu

toque

Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Rates & Amenities
Menus 90-115 EUR s.i. Carte 86 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
sommelier dedicated - sommelier dedicated
meals on the terrace or in the garden - meals on the terrace or in the garden
true
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+ 49 (0)6722 99500
Relais & Châteaux
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