By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.

We are checking availability.
Thank you for your patience...

Landhaus Stricker

Landhaus Stricker

Germany, Tinnum/Sylt



38 Rooms
Holger Bodendorf

Whether you choose a menu consisting of five or seven courses, or you compose your own menu, the dining experience is guaranteed to be phenomenal throughout its three phases: "Settle in, taste, enjoy." The traditional recipes will tickle your taste buds just as much as the creative flavours of modern recipes. The dishes all come accompanied by wines selected from the hotel's exceptional wine cellar.

Holger Bodendorf - Chef - View profile

Our menu


Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.

Display the menu (Not available in your language)
Rates & Amenities
Menus 146-172 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
For your information: 1 EUR = 1.16 USD
sommelier dedicated - sommelier dedicated
Reserve a table
Reserve by phone
+49 (0)4651 8899 0
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges