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Moulin de l’Abbaye
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Moulin de l’Abbaye

FranceBrantôme-en-Périgord

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  • 1 Michelin Star 2019
  • Creative cooking
  • Historic mill
restaurant
restaurant
Rates and services

Menus 39-90 EUR s.i. (lunch), 55-110 EUR s.i. (dinner) Carte 24-46 EUR s.i.

Terminology: t. = tax, s.n.i. = service not included, s.i. = service included

For your information: 1 EUR = 1.11 USD

Weekly closing

Main Restaurant: lunch from Monday to Wednesday, Monday evening, Tuesday evening. “Au Fil du Temps”: Wednesday evening and Thursday evening.

Annual closing

Hotel/Main Restaurant: from October 27th to April 1st. “Au Fil du Temps”: from December 15th to January 31st.

Jean Michel Bardet

Chef
See the profile