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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Le Saint-James Bouliac
USD 210 (from)
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Le Saint-James Bouliac

France, Bouliac

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Le Saint-James Bouliac

18 Rooms

restaurant

restaurant

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restaurant

restaurant

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restaurant
Nicolas Magie

"The values that are most important to my work are respecting my region's products and its gastronomic traditions. I update traditional dishes to create lighter, simpler versions of them. This sincere, generous, gourmet cuisine is built on sharing and enjoyment, and it features fresh, zesty flavours."

Nicolas Magie - Chef - View profile

Our menu

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Discover the gourmet menu and the exceptional recipes of the Relais & Châteaux Chef. Enjoy a unique gastronomic experience with refined dishes and delicious cuisine in a renowned gourmet restaurant.


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Rates & Amenities
Menus 75-140 EUR s.i. Carte 48-135 EUR s.i. Lunch: 60 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
- air-conditioning in the restaurant
sommelier dedicated - sommelier dedicated
meals on the terrace or in the garden - meals on the terrace or in the garden
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+ 33 (0)5 57 97 06 00
Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges