The cuisine has an international slant. It celebrates our most instinctive senses: smell, sight, the palate and taste. Respect it, handle it with care but remain creative; dare to question and surpass yourself, because doubt doesn't makes us stronger, certainty does.
Menus 55-160 EUR s.i. Carte 95-130 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Hotel/Main Restaurant: from January 1st to March 2nd.