Passionate about cooking from a very young age, and having distinguished himself many times as a pastry chef, Vincent Deforce is now letting his talent shine through in this warm and modern restaurant with its chic mountain atmosphere. He invites you to his restaurant to discover gourmet delights from all angles. These delights make up a menu based on fresh products that change with the seasons. Open summer and winter, it's a place that guarantees you unique moments of relaxation while tasting the greatest specialties of our beautiful country.
Menus 68 EUR s.i. - Carte 28-78 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included