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"My lunchtime dishes are simple and light. They include such refreshing, sun-drenched Provençal specialities as grilled tuna and fine Sault spelt, in addition to pan-bagnats and salads."
"At Bistrot 40k, the distance from pitchfork to table fork is as short as can be! To bring you the region's gourmet delights in their purest forms, we select the best local products within a 40-kilometre radius of Crillon le Brave. I love rising to this challenge each day, according to the available produce and the whims of the weather!"