Overlooking La Concurrence Beach, La Yole de Chris takes its name from the lovely, narrow skiffs which also served as inspiration for the bar of this marine bistro. Whether on the terrace, sheltered from the wind, or inside, around the large wooden tables, enjoy the convivial atmosphere as you sample the day’s freshest catch. Carefully selected each morning at the fish market, the delights you will taste underscore the importance of local, eco-responsible fishing that is respectful of the ocean’s seasons.
Rates and services
Menus 27 EUR s.i. Carte 40-105 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Weekly closing
Gourmet restaurant: lunch from Sunday to Wednesday, Monday evening, Sunday evening.
Annual closing
Hotel: from January 9th to 24th. Gourmet restaurant: from October 26th to November 6th, from January 11th to 24th, from March 15th to 28th, December 24th, December 25th, Christmas.
