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After 20 years spent here, Pascal Cayeux's eyes light up upon catching a glimpse of the sea, just as they have always done. He pours his love of Corsica into each of his dishes.
Carte 90-120 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Hotel: from November 4th to April 20th. Main Restaurant: from September 30th to April 20th. “La Pinède”: from October 22th to April 20th.