"Food is synonymous with passion, humility, and sharing. It is an art of etiquette that draws its richness and authenticity from the products of the land.
It also has the power to evolve over time, thereby attuning itself to and indulging client expectations."
Menu 75-120 EUR s.i. Carte 105-125 EUR s.i.
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
From October 7th to April 25th.