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Les Prés d’Eugénie - Maison Guérard
(from) US$ 276.10
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Les Prés d’Eugénie - Maison Guérard

FranceEugénie-les-Bains

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Condé Nast Traveler 2018 Gold List: 25 award-winning Relais & Châteaux properties!

Every year, the illustrious Condé Nast Traveler unveils its Gold List of the best hotels around the world. Properties that leave an indelible memory that endures long after the trip has ended, where the attention to detail is clear, where the service is unrivalled and where the Maîtres de Maison have a unique sense of hospitality. This...
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01/17/2018

Gourmet France: our 3-Michelin-starred Relais & Châteaux properties

In the land of such great chefs as Auguste Escoffier, there is always something to tickle the taste buds! 14 Relais & Châteaux properties have been honoured with the prestigious distinction of 3 Michelin stars. The audacity, talent and unexpected combinations and flavours that delight our palates all stem from France's gastronomic her...
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01/20/2017

Michel Guérard: never short of dreams

Michel Guérard no longer needs any introduction. Since the passing of Paul Bocuse, he and Pierre Troisgros are the last remaining activists of the great revolution of French chefs. At a lively 86 years of age, he remains a determined campaigner for healthy cuisine that could change the world.

 

10 best places for Father’s day

Your father is a hero. Here is a selection of some of the finest fatherly favourites from around the world, to take Dad not merely on Father’s Day, but whenever the call of the wild rings or the time to show your love for the first man in your life beckons.

 

A sense of weightlessness at Les Prés d’Eugénie

For the last forty years, Christine and Michel Guérard have spread the word of 'well-being' across each square millimetre of their estate Eugénie Les Bains, a small village in Landes known worldwide for the virtues of its springs.

 

Contagious zest of life at Les Prés d’Eugénie

Les Prés d’Eugenie, is the fairytale village in a forest named for the empress, where all food is thanks to Michel Guérard, the creator of Cuisine de Santé, or the French version of “health food.”

 

5 Rules for cooking with vegetables

When it comes to vegetables, the rules for creating a more holistic and mindful gastronomic experience are simple. The chefs of Relais & Châteaux weigh in on a few vital guidelines.

 

The Finer things

Embodying the French ‘L’art de vivre’, Les Prés d'Eugenie delivers a truly unparalleled experience through a macro lens on the finer details, holding both sensibility and aesthetics to an extremely high caliber.