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Le Suquet, Sébastien Bras
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Le Suquet, Sébastien Bras

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Gourmet France: our 3-Michelin-starred Relais & Châteaux properties

In the land of such great chefs as Auguste Escoffier, there is always something to tickle the taste buds! 14 Relais & Châteaux properties have been honoured with the prestigious distinction of 3 Michelin stars. The audacity, talent and unexpected combinations and flavours that delight our palates all stem from France's gastronomic her...
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01/20/2017

Food for change: Chef Sébastien Bras Le Suquet, France

From October 3rd to 6th, the chefs of Relais et Châteaux take part in the international event Food for Change to combat climate change and protect biodiversity. Watch the videos of their favorite products in Instants !

 
Le magazine de Relais & Châteaux
 
Concierge Our Top 10 Rooksana Hossenaly

The Tour de France in 10 culinary steps

For three entire weeks, the Tour de France’s cyclists will be zipping through some of France’s most spectacular countryside, inspiring travelers to flock there. If that sounds like an adventure you’re ready to embark on, then make sure these 10 handpicked hotels and restaurants are on your list.

 

Terra madre, the name says it all

Five thousand delegates from 160 countries will gather in Turin for the 11th edition of Terra Madre Salone del Gusto. This gathering is not only the largest event dedicated to food culture, but it is also the place for thinking about earth, the nourishing mother, or not, of future generations.