Among the 3 establishments to receive the highest honor, two Relais & Châteaux chefs have been recognized and awarded three stars: Christopher Coutanceau and Glenn Viel are both ardent supporters of creative and responsible cuisine that is anchored within its region.
In total, 21 members of the association have entered into the Fre...
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One of the oldest Relais & Chateaux in the world, Baumaniere was built in 1945 at the foot of the village of Les Baux-de-Provence by Raymond Thuilier, the current owner’s grandfather. His taste for a certain Provençal art de vivre has been passed down to his grandson, as has his passion for all aspects of hospitality.
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Every year, the illustrious Condé Nast Traveler unveils its Gold List of the best hotels around the world. Properties that leave an indelible memory that endures long after the trip has ended, where the attention to detail is clear, where the service is unrivalled and where the Maîtres de Maison have a unique sense of hospitality. This...
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Glenn Viel lives life intensely. This intensity is expressed in streamlined, minimalist dishes with powerful, persistent tastes. His life is a race against the clock, and on that race he is accompanied by a Fifty Fathoms diver’s watch from the prestigious master watchmaker Blancpain.
Relais & Châteaux opens the doors to seven properties in France that bring you back to your senses through contemplation and tranquil immersion in a natural setting.
IMAGINE IF EVERYTHING WAS EXACTLY HOW YOU LIKE IT: ALWAYS BE EXPECTED