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Hostellerie de Levernois
(from) US$ 343.51

Hostellerie de Levernois



Hostellerie de Levernois (Côte-d’Or)

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Séverine Pétilaire-Bellet
“A hideaway from which to fall in love with Burgundy”
Maître de Maison Owner - Séverine Pétilaire-Bellet
On the banks of the river Bouzaize sits a beautiful white house with an elegant French-style garden and a majestic six hectare park with century-old trees. This very charming property skilfully blends tradition and modernity, in the heart of the prestigious Côte de Beaune vineyards. In the gourmet restaurant the chef serves a traditional cuisine with a modern flair. The vegetable garden allows for simple, delicious dishes at the Bistrot du Bord de l’Eau in the ancient kitchen that dates back to 1750. Finally, the cellar boasts a selection of 1000 references from the most prestigious wines from Burgundy.
Hostellerie de Levernois
Relais & Châteaux Traveler Rating
Based on 1431 Relais & Châteaux certified reviews.
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Julie S.
Wonderful and relaxing stay at this beautiful property. Everyone was so pleasant from check in to check out - always smiling and e ... Read
TRIPADVISOR traveler rating:
Based on 1023 reviews
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Our services
  • Internet
  • All rooms are air conditioned
  • Children welcome
  • Dogs accepted
  • Car park
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Member Relais & Châteaux since 1991

Rue du Golf
21200, Levernois/Beaune

Tel.: +33 (0)3 80 24 73 58
Fax: +33 (0)3 80 22 78 00

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The 5-star Hostellerie de Levernois is above all a bucolic setting in a protected area, five minutes from the A6 motorway.
The charm of a bourgeois establishment in harmony with nature: 22 rooms and four spacious apartments in three buildings in more than five hectares. It upholds an intimate and cosy atmosphere where every guest receives a personal welcome.
Séverine Pétilaire-Bellet is the proud owner since 2021 of this charming property, which skilfully combines tradition and modernity in the heart of the prestigious vineyards of the Côte de Beaune. At the starred gourmet restaurant, the chef serves traditional cuisine with a modern touch. The vegetable garden inspires the simple and delicious menu of the Bistrot du Bord de l'Eau, located in the former kitchens dating back to 1750. Finally, the cellar offers a selection of over 1000 bottles of the most famous Burgundy wines.

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