iconActivityiconArrowBackiconArrowBottomiconBasketiconBasket2iconBasketGastroiconBubbleSingleiconBubbleSpeechiconCalendariconCalendarCheckiconCheficonConciergeiconDestinationiconFacebookiconFavoritesiconFlowersiconGifticonGooglePlusiconHistoryiconHomeiconHoteliconHouseRCiconHouseRC2iconInstagramiconInvitationiconLabeliconLinkediniconListiconLockiconLogouticonLysRCiconMailiconMedalPlusiconMembersiconMobileiconMoodboardiconNotesiconPhoneiconPieiconPinteresticonPresentationiconPressReleaseiconPrinticonQuotesiconRefreshiconResaiconRestauranticonRoute1234iconScreeniconSearchiconSettingiconShareiconTagiconToqueiconToqueDrawingiconTrashCaniconTwittericonUsericonViewListiconViewMapiconVillaiconWaiterDrawingiconWineDrawingiconXperience

By continuing to use our site, you accept the placing (i) of cookies to determine the site's audience, visits, and your navigation, to provide offers adapted to your areas of interest and personalised advertising, and (ii) of third-party cookies designed to suggest videos, share buttons, and relay content from social media.
See more

About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Hôtel Villa Belrose
view

Hôtel Villa Belrose

France, Gassin

Slide
Down

Awaken all the senses

38 Rooms

The “Wajer” experience in Saint-Tropez

"Discover the Saint-Tropez Gulf from the sea, and go swimming opposite the magical Pampelonne Bay. "

Discovering flavours

Discovering flavours

Discovering flavours

Pietro Volontè

"We offer a voyage of discovery with multiple flavours. From Apulia, the gastronomic experience continues along the coast, with fields of olive trees and prairies of grazing buffaloes accompanied by the sound of crickets. Then, the land offers up dishes perfumed with citrus fruits, before finishing the gastronomic climb towards the hills with Provençal and woodland aromas."

Pietro Volontè - Chef

A sensory show

A sensory show

"My mission is staging the chef's dishes in an idyllic setting. I have to fire the client's imagination: here, we stimulate the senses during Le Belrose restaurant's culinary escape. I have a courteous but warm approach with our guests, and my passion motivates me."

Relais & Châteaux
Discover why booking with Relais & Châteaux is a world of privileges