"To make the most of your stay, our reception team will concoct a customised itinerary between a private introduction at the School of Wine and prestigious wine tours of Saint-Emilion.
Let us guide you to these châteaux which open their doors to enthusiasts and share their precious nectars."
Allow yourself to be guided by the chef and his team on a journey through flavours with the Carte Blanche menu. Place your trust in us and discover a cuisine that is simple, unpretentious, tasty and regional, combining quality seasonal products produced by passionate men and women. “Love is cooked up every day”.