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A bottle of chilled Dom Perignon Champagne in your room on arrival
A bottle of chilled Moët & Chandon Champagne in your room on arrival
Treat yourself to our home-made macaroons
A bottle of sparkling Vouvray in your room on arrival
Book a dinner table in our two-starred Michelin restaurant and taste Rémy Giraud's cuisine - Reservation will be reconfirmed subject to availability.
Welcome to the majestic cellars of Bredif, in the heart of our historical Touraine region!
Sunday is dedicated to sweet pleasures with the gourmet classes of Pastry Chef Cédric Noël – Sundays from 10am to 1pm – Only available in French language
Discover the Loire Valley landscapes from up above as the wind blows!
We believe you can fly!
Service includes a basket, bowl and cleaning
Please let us know should you be traveling with your baby (up to 2 years old)