Thanks to this innovative wine and food tasting tour you will have the opportunity to take part in the lively aperitif in Venice and discover a new aspect of the city. You will discover one of the most lively and entertaining traditions of Venetian food and wine culture: the "bacaro". These are small rooms, furnished in a simple way, where the scents of the local cuisine are placed in an intimate and very special atmosphere: here you can relax and taste local wines and tantalizing "cicchetti", the typical finger food of the Venetian tradition.