On the South Coast of France, the “Riviera” is the focus of attention.
A long tracking shot across the mountains of the Var and the southern French coast, ducking under a clothesline full of laundry to focus on the skin of a young woman lying in the sun. The opening scene of the 1956 film And God Created Woman introduced both Brigitte Bardot and Saint Tropez. Of course, the site was known before Roger Vadim chose it as the location of his cult movie: an old fishing village on a hook of land jutting into the azure waters of the Mediterranean, a former privateers’ lair full of quaint little squares and ochre-tiled roofs, with its market at Place des Lices and its port lined with pointus – colorful fishing boats whose sterns are tapered as finely as their prows – bobbing gently in the waves.
Between Saint Raphaël and Le Lavandou, Saint Tropez is synonymous with carefree sunny days, with wild nights, the jet set and bohemian chic.
“Take pieces of turquoise, emeralds and lapis-lazuli: there you have the backdrop of the sky. Top it with diamond dust and Roman candles, for the two or three clouds that float above our mountain. And as for the sea – take nothing but the train to come here and see it.” The author Prosper Mérimée, who loved the region, wrote these lines to his friend Madame de Beaulaincourt in 1866. Nearly 150 years later, they are still an apt description of the French Riviera. The French call it the Côte d’Azur, the Azure Coast, bathed by the Mediterranean’s infinite palette of blues from Bandol all the way to the Italian border. The cobalt of the Baie des Anges is indelibly associated with Antibes, where Picasso was an honorary citizen. Between the port and Place du Safranier, the museum devoted to him spotlights paintings, drawings and ceramics by the great artist, who spent much of his life under the sunny skies of Antibes, Golfe Juan, Cannes and Vallauris. This is where, in 1946, he painted La Joie de Vivre, an ode to peace and contentment against a background of swathes of blue, not unlike the vivid compositions of Nicolas de Staël, another painter who loved the land and its light.
Restaurant and hotel in the country. In the heart of a five hectare olive grove, an 18th century residence, La Bastide Saint-Antoine, awaits. The rooms are either Provencal or contemporary style and the gourmet restaurant has a wide terrace overlooking the Cannes bay. Chef Jacques Chibois creates an alchemy of authentic mediterranean flavours under 1,000 year-old olive trees. On the programme: wandering in the grounds, discovery of the botanical garden, reading, petanque and relaxation in the jacuzzi by the swimming pool. Between oenology, an initiation to perfume creation, or the culinary and aromatic tasting school, you will fall in love with Provence at this property imbued with the personal passion of Jacques Chibois. ... Learn moreless
Restaurant and hotel on the seafront. A stay at La Villa is a statement. This hotel stands for good taste. It offers a particular art of living. La Villa, much like a private club, is a haven for lovers of beauty, tranquillity and culture. Art permeates the entire hotel, from the painter’s canvas to the violinist’s bow, not to mention the keys of the piano. Culinary art too has some well-tempered chords to play. The views over the Bay of Calvi, the scents of the sea and the pine forests, the sounds of music mingling with the song of the cicadas, the flavours of the local ingredients, beautiful plasterwork cool to the touch... Just enter La Villa, across from the Citadel, and all your senses will come alive. ... Learn moreless
Hotel and restaurant on the seafront. The hotel basks in the scents of the maquis, perched on a hillside overlooking Palombaggia Beach. This is one of the finest beaches in southern Corsica, with its turquoise waters and white sands fringed by stone pines, and the Cerbicales islands in the distance. The elegant stone bastide boasts guest rooms overlooking the surrounding countryside which are simply decorated in natural colours and materials so as not to upstage its rare environment. La Table de Mina ("grandmother" in Corsican), the restaurant, offers an introduction to the cuisine and ingredients of Corsica. It occupies a peaceful terrace next to an infinity pool that reflects the sky and the stars. ... Learn moreless
Hotel and restaurant on the seafront. Five minutes from downtown Calvi with its lofty citadel, La Signoria, an 18th century Genoese estate, is perfectly positioned at the foot of the Corsican mountains, but within close proximity to the beautiful sandy beach. The estate is set in a lush paradise of orange trees, palm and pine trees and gurgling fountains. Take in the intoxicating aroma of the maquis poolside, in the Jacuzzi or in the Spa Casanera. Guests will feel that they are vacationing at someone’s home. The charming, well maintained private beach “Signoria Mare” awaits them to sample the local flavours at the fisherman’s hut inspired restaurant. ... Learn moreless
Hotel and restaurant on the seafront. Just 15 minutes from the Croisette – a spot where sea and mountains are at close proximity. The Tiara Yaktsa sits in front of a magnificent backdrop – the red rocks of the Massif de l’Esterel – and overlooks the indigo-blue creeks of the Mediterranean. The gently sloping espaliered restanque walls offer an opportunity for sunbathing; the scents of the maquis and the surrounding stone pines are serenely relaxing. In the languid summer heat, what better than the refreshing cool of Yaktsa Hotel, a luxurious Provençal mansion with an idyllic Oriental-style décor. Its Mashrabiya-latticed windows and sheer gauze curtains offer total seclusion while the hotel opens onto stunning views of Théoule-sur-Mer. ... Learn moreless
Hotel and restaurant on the seafront. On the French Riviera, near Lavandou, this large Tuscan-style villa shines out against the magical background of the Mediterranean Sea. Imbued with charm, the Club de Cavalière exposes its ochre arcades and fragrant vegetation to the sun. Nestled among maritime pines, bougainvilleas and exotic gardens, the hotel is bordered by its own private beach of fine sand overlooking the Levant islands and has an array of sumptuous rooms and suites, and villas with patios right on the sand. This is the perfect place for a truly refreshing break. The restaurant features the flavours of southern cuisine, in the shade of mulberry trees and overlooks the magnificent bay of Cavalière. ... Learn moreless
Hotel and restaurant in a park. In a two hectare Mediterranean park full of hundred-year-old olive trees, on the doorstep of Saint-Paul-de-Vence, Le Mas de Pierre overlooks hills and valleys. Provencal, romantic and colonial villas and rooms are hidden behind the red tiles and white stone of the bastides. When you cross the threshold, you will discover lovingly selected antique dressers and pedestal tables. As far as cuisine is concerned, our chef proposes a family cuisine with the flavours of the South, composed of the finest regional specialties. Other delights include a swimming pool, a spa, a sumptuous greenhouse with orchids and a deliciously fragrant garden. ... Learn moreless
Hotel and restaurant in a village. In a secret and sunny Eden, located within the ramparts of Saint-Paul-de-Vence, a famous artists’ haunt, the Saint-Paul casts its timeless spell. This is the place to stay if you want to fully appreciate French-style hospitality and sophistication. The listed mediaeval promontory where the hotel stands transports you, in supreme comfort, to a world of myth, legend and history. The guestrooms and suites offer stunning views over the village or over the plain up to the Mediterranean. Savour delicious regional dishes on an exquisite, flower-bedecked, sunny terrace – paradise indeed. ... Learn moreless
Hotel and restaurant in the country. Nestled on the hillside above Cannes with spectacular views of the foothills of the Alps, Le Mas Candille is a rare jewel to be experienced by a privileged few. Its private, shady four-hectare grounds are the ideal place to stroll, meditate and unwind. A sanctuary of tranquillity, this exceptional hotel invites lovers of the finer things in life to relax in its Shiseido Spa, three swimming pools and two jacuzzis. After a visit to the medieval village of Mougins, where Pablo Picasso spent the last fifteen years of his life, it is a pleasure to return to this haven of peace to savour the subtle, creative cuisine in the restaurant. ... Learn moreless
Hotel and restaurant in a vineyard. Cypress trees pick out Château de Berne at the end of a road that wends its way through 1,300 acres of preserved nature. For three hundred years, characterful Provence and fresh rosé wines have been aged in its cellar. Renovated in “country chic” style, the delightful rooms boast stunning views over the garden, vineyards, and forest. At the restaurant L’Orangerie, the cuisine abounds in the scents and flavours of Provence. This is a heavenly spot where heirloom varieties, flowers and garden herbs all grow together under the olive trees. The spa is located in a contemporary environment, which is marked by a zen atmosphere and focuses on products around the vineyard. ... Learn moreless