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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.

1 property
Madagascar

In Madagascar, the Anjajavy Peninsula is a place where wildlife can grow free from human depredation.

Along the Mozambique Channel, this natural Garden of Eden is home to unique species of lemur, birds of paradise, chameleons and so on, not to mention the huge variety of plant life and the splendid sea beds (especially Tinsgy where there are remains of ancient coral reefs).


1 property found

Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant
Hotel + Restaurant

Anjajavy l’Hôtel

Madagascar

Hotel and restaurant on the seafront. Home to lemurs, chameleons, tortoises, humming birds, cocoa, vanilla, ylang-ylang, papyrus and carnivorous plants; Madagascar is one of the last remaining unspoilt oases on the planet. There are virgin forests, savannas and tiny islands to explore. The nature is so rich that the famous Parisian landscape architect Camille Muller was inspired to gather the rarest species in the hotel’s landscaped garden. Located in a nature reserve, Anjajavy l'Hôtel consists of a beautiful ensemble of rosewood villas scattered over a long sandy beach on the Mozambique Channel. Explore deserted creeks, little fishing villages and the Tsingy, coral remains sculpted by erosion and overlapping baobab roots. ... Learn moreless

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24 rooms
Relais & Châteaux
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