Dragsholm Castle Bistro offers a Nordic Cuisine made from fresh produce from the surrounding sea, fields and woods as well as the Lammefjord and our own herb garden. The Bistro is where we endorse our own interpretation of the old adage, "old love does not rust".
Rates and services
A la carte and menus available
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Main Restaurant (Opening days):
January 2nd – May 23rd: Thursday – Saturday
Week 7 & 15: Wednesday – Saturday
May 27th – June 20th: Wednesday – Saturday
June 23rd – September 5th: Tuesday – Saturday
September 10th – October 10th: Thursday – Saturday
Week 42: Tuesday – Saturday
October 22nd – December 19th: Thursday – Saturday
December 26th - Saturday.
Hotel/Main Restaurant: from December 24th to 25th.