Dragsholm Castle Bistro offers a Nordic Cuisine made from fresh produce from the surrounding sea, fields and woods as well as the Lammefjord and our own herb garden. The Bistro is where we endorse our own interpretation of the old adage, "old love does not rust".
Rates and services
A la carte and menus available
Terminology: t. = tax, s.n.i. = service not included, s.i. = service included
Main Restaurant (Opening days):
Jan 2nd - May 22th: Thursday - Saturday
Week 7 (Feb 15-21): Wednesday - Saturday
Week 15 (April 12-18): Wednesday - Saturday
May 26th - June 19th: Wednesday - Saturday
June 22th - Sept 4th: Tuesday - Saturday
Sept 9th - Oct 9th: Thursday - Saturday
Week 42 (Oct. 12-18): Tuesday - Saturday
Oct 21th - Dec 18th: Thursday – Saturday.
Hotel/Main Restaurant: from December 24th to 25th.