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When Grand Marnier heiress Alexandra Marnier Lapostolle and her husband Cyril de Bournet arrived in Chile’s Colchagua Valley in 1994, they were inspired by the setting to craft world-class wines based on generations of experience in their native France.
For those who enjoy preparing fine cuisine as much as tasting it, our chefs open their kitchens to you for a truly memorable experience in more than 200 of our properties around the world. Learn some secrets and savor the experience! Please get in touch with each property for more details.
