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About Relais & Châteaux
Discover gourmet restaurant and luxury hotels all around the world.
Discover all our Chefs
Relais & Châteaux Chef

Ryan Edwards

Relais & Châteaux Chef

Ryan Edwards
Appellation
Member Relais & Châteaux from 2014
375 Seppeltsfield Road
5355 Marananga Barossa Valley
Australia

HOTEL

The Louise

15 suites: 545-1870 AUD s.i.



RESTAURANT

Appellation

Menu (4 course) 125 AUD s.i.

Check restaurant details




Terminology : t. = tax - s.n.i = services not included - s.i = services included


Relais & Châteaux
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